Guus Bosman

Yesterday Sasha and I went to the New Year celebration organized by the Washington D.C. Dutch Society. The party started at 16:00 o'clock in the Dutch embassy. I was curious to see the embassy, and it was interesting to see it, but it was not a very Dutch building, except for a picture of Queen Beatrix and a large photograph of Dutch tulip fields.

The Dutch society had decorated the embassy with Dutch and orange flags. There was life classical music, and a bar with drinks including Grolsch and Heineken beer.

We didn't know anybody when we arrived at the party, which was a bit scary, but we talked with quite a few people and we had a really nice afternoon. Some people have been living in the U.S. for many years and they were more comfortable speaking English than Dutch, others were just temporary in the States. It was nice meeting other Dutch people and I signed up to become member of this Dutch club.

The Washington D.C. reporter for the Dutch NOS news agency was also at the party. Of course there were Dutch snacks: young cheese with mustard, and freshly baked oliebollen. Those are a traditional Dutch New Year snack, usually around this time of the year everybody eats a lot of them. For us these were the first and only oliebollen this year, and they were very good.

After the party we went for dinner in Kramerbooks & Afterwords Cafe. Food in D.C. is generally speaking better than what we ate in San Antonios, if you ask me. To stay in style I had apple pie for desert (a Dutch favorite). Because the New Year party ended early, we were done with dinner early and were home around 21:30 o'clock.